Local strawberries are one of the best parts of spring! To celebrate them I have put together a roundup of six of my favorite fresh strawberry desserts. I have simple and complicated and elegant and rustic desserts, all of them delicious.
Put down that bottled dressing, full of thickeners and stabilizers and preservatives, and make your own raspberry balsamic vinaigrette. My recipe is bursting with fresh raspberries and great flavor! Doesn’t that sound better?
Greek orzo salad is a recipe I’ve been bringing to parties and cookouts for years, even decades, and it always disappears! You can’t go wrong with a combination pasta salad and Greek salad, full of black olives, feta, cucumbers, and lots of tiny, baby peas. Yum!
In my salmon with green sauce, salmon fillets are sprinkled with a spice rub, pan-fried until crispy, and topped with a vibrant salsa verde for a quick, weeknight meal sure to be a hit with any salmon lovers out there!